Nutrition: Overview

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  • Beware of Fake Diet-Friendly Foods

    06/03/06, Johns Hopkins University

    As we have discussed on many occasions in this blog, food isn't always what it seems. Unfortunately, manufacturers are all too aware of this confusion…

    30
  • Breaking Down a Healthy Diet

    05/24/06, Johns Hopkins University

    What constitutes a healthy diet? This is a difficult subject to get your arms around, as all of us have different perceptions of what a healthy diet…

    50
  • Things My Mother Used to Tell Me

    02/07/06, Johns Hopkins University

    As I marveled at the fact that my husband and I had heard the same thing from our parents as children, I started to wonder about the real worth of…

    72
  • Are You Getting Enough Iron?

    11/28/05, Johns Hopkins University

    Iron is a mineral that the body needs as part of a balanced diet to ensure good health and prevent diseases associated with iron deficiency. Iron…

    80
  • Fiber

    08/03/05, Johns Hopkins University

    While grocery shopping this weekend, I noticed the increasing number of products on the shelves that contain fiber. Gone are the days of grainy…

    0
  • MyPyramid: Steps to a Healthier You

    07/19/05, Johns Hopkins University

    No sooner had you figured out the old food pyramid than a new one is introduced. If you are confused, you are not alone! The aims of the new MyPyramid…

    0
  • Calcium and Vitamin D: The Key to Healthy Bones

    07/01/05, Johns Hopkins University

    By the age of 30, both men and women experience the loss of minerals from their bones, which leads to bone loss. Initially, men are less affected.…

    70
  • Coffee - Fact or Fiction?

    08/14/07, Joy Bauer Nutrition

    Can that afternoon Americano actually be good for you? Does that Red Bull have more or less caffeine than the same amount of coffee? Test your coffee…

    90
  • The Soy Advantage

    06/22/07, Johns Hopkins University

    If you are looking for a new menu option as part of your weight-loss or weight-maintenance program, you may want to consider — or reconsider —…

    93
  • Fruit Juice and Controlling Kids' Weight

    06/12/07, Johns Hopkins University

    Reasonable consumption by children of 100 percent fruit juice (instead of sugar-loaded punches and fruit "drinks") is not associated with obesity in…

    100
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Provided by: RealAgeNov 5, 2009

Piling your favorite sandwich fixings on the right kind of bread could mean healthier blood pressure. The right choice? One hundred percent whole-grain.

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