Nutrition: Specific Diets & Foods

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  • The Great Pumpkin

    10/16/06, Joy Bauer Nutrition

    Pumpkin flesh tends to be sweet, making it a terrific ingredient for pies, soups, puddings, and breads. For a yummy pumpkin breakfast pudding, try my…

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  • Who Buys Organic?

    12/03/06, Johns Hopkins University

    Studies since the 1970s have shown only tiny amounts of pesticides in both regular and organic foods.

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  • Herbal Rx: Pomegranates

    12/04/06, Prevention

    Drink to your heart health

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  • Alternative Diet Programs

    06/27/07, Healthwise

    Most alternative diet programs center on the belief that you can improve your health by eating or avoiding certain foods. Alternative approaches to nutrition vary widely. Some alternative diets have been developed as a way to stay healthy

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  • Nutrition for a Long Life

    04/16/07, Ask Dr. Mao

    Even if you're eating natural fruits, vegetables and grains, if you are eating the exact same thing seven days a week, it is not healthy for you.

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  • The Healthy Benefits of Beans and Legumes

    04/14/07, Ask Dr. Mao

    Beans are an inexpensive and delicious food that you will want to keep stocked in your pantry because of their numerous health and longevity benefits.

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  • Tube Feeding

    11/12/08, Healthwise

    Tube Feeding

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  • A Healthier Morning Ritual

    03/01/07, Ask Dr. Mao

    It is much more beneficial to your long-term health to wake up gradually with soft music, stretches, and self-massage before getting involved in your…

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  • Artificial Sweeteners: Safe to Sweeten Up Your Day?

    05/11/07, Johns Hopkins University

    The Food and Drug Administration (FDA) has approved five artificial sweeteners that are reportedly safe to consume daily over a lifetime.

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  • Your Unconscious Food Choices

    04/25/07, Johns Hopkins University

    Do you select foods based on where or how you grew up, on marketing and advertising by food companies, on what tastes you find comforting, or on a…

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